Have you checked your brakes? You should stop and read this if you can.

Before we left Phoenix, I spent some time crawling under our trailer inspecting its brakes, suspension, and axles. Until now, we had only hauled our house for a few very short trips, so thankfully things were still fairly clean down there. The trailer has an electric brake system on all four tires. One of the first …

Click to read more…Have you checked your brakes? You should stop and read this if you can.

Our Furnace Wouldn’t Light!

I know it’s August and we haven’t had to think about our furnace in months, but winter is just around the corner. It was time to do some maintenance. Much like moving into a sticks-and-bricks home, there is always something to work on. Last winter we were having periodic issues with our furnace not lighting, …

Click to read more…Our Furnace Wouldn’t Light!

We finally hit the road! Does That Mean Major Truck Repairs or Just a New Battery?

Those of you who’ve followed our Instagram might’ve seen that we’ve officially left Arizona (for now) and are on the road. We have a schedule to keep to get to our Florida destination on time (more about that in a future post!), but not such a tight schedule that we can’t stay 2-3 nights in …

Click to read more…We finally hit the road! Does That Mean Major Truck Repairs or Just a New Battery?

Creating a Gluten-Free Kitchen

A basket of gluten-free flours and baking ingredients, with a set of measuring spoons and cups on top.
RV life required downsizing a large cupboard of baking ingredients. It turns out that everything I need will fit into this basket in the cabinet over the stove. It took some trial and error to find my favorite flours, but nowadays I prefer teff, sorghum, and arrowroot. Psyllium husk and xanthan gum provide some of the binding that gluten normally provides in baked goods, but they’re not required and they’re used so sparingly that a small package lasts for years.

When I realized it was going to be impossible to avoid gluten contamination if I lived with a gluten-eater, we immediately decided to make the whole house gluten-free.

I wish I could say a mixed-gluten kitchen was easier in a sticks-and-bricks home, but our apartment kitchen at the time was a little smaller than our RV’s kitchen, so that’s not true. The fact is, it’s extremely difficult to maintain a mixed kitchen, and impossible for us personally. So in preparation for a very a deep cleaning, we sorted everything in the kitchen to decide what could stay and what must go.

Maybe this post will help you if you find yourself in a similar situation, following a celiac diagnosis or eliminating gluten for other health reasons.

Click to read more…Creating a Gluten-Free Kitchen